Black Rock Dry Lager | A Crisp, Clean Refreshing Lager
Savour the Refreshing Dry Lager Experience
Introducing Black Rock Dry Lager – a light-coloured, refreshing lager with a distinctly crisp and clean finish. Brewed with precision by the master brewers at Black Rock, this dry lager combines high-quality New Zealand malt with perfectly balanced bitterness for a thirst-quenching beer. Ideal for a sunny day or any occasion that calls for a crisp, easy-drinking lager.
Key Features:
Crisp and Clean: Enjoy the sharp, refreshing finish of this dry lager, designed for those who love a light-bodied brew with a clean, crisp profile.
Premium NZ Malt & Hops: Brewed with 100% New Zealand lager malt and bittered with Green Bullet and Pacific Gem hops, this lager delivers a smooth yet subtly hoppy flavour.
Fresh Wort for Easy Brewing: Black Rock’s state-of-the-art Krones brewery ensures that only the finest fresh wort is used, gently evaporated to 80 brix for maximum convenience.
Ideal for Refreshment: The clean finish and light body of this lager make it the perfect beer for those seeking something crisp, refreshing, and easy to drink.
Simple, Convenient Brewing: No need for additional hops or complex steps. Simply add yeast and follow the simple instructions for a perfect brew.
Great Value & Yield: This kit yields up to 23 litres of premium Dry Lager, making it an excellent choice for homebrewers looking for quantity and quality.
Authentic Lager Quality: Using traditional brewing methods and premium New Zealand ingredients, Black Rock Dry Lager is crafted to deliver an authentic, refreshing experience.
Specifications:
Alcohol by Volume (ABV): Approx. 4.5% (using 1kg sugar)
Malt Base: 100% Lager Malt
Hops (Bittering): Green Bullet & Pacific Gem
IBU (Bitterness): 16
SRM (Colour): 3
Yield: 23 Litres
What’s Included: Yeast Packet
Package Weight: 1.7 kg (3.75 lbs)
Frequently Asked Questions:
Q: What makes this a “dry” lager?
A: The term "dry" refers to the clean, crisp finish of this lager with little to no residual sweetness, which enhances its refreshing qualities.
Q: Can I increase the bitterness or add more hops?
A: Yes! You can experiment by adding extra hops or other ingredients to adjust the bitterness and aroma to your personal taste.
Q: What fermentation temperature is best for this Dry Lager?
A: We recommend fermenting at 18–22°C (64–72°F) for optimal clarity and a clean lager finish.
Black Rock Traditional Series | Dry Lager (1.7 kg | 3.7 Lb)
Please note that due to the nature of our brewing supplies, we are unable to accept returns on opened or used items. For unopened and unused products, we offer hassle-free returns within 30 days of purchase. Contact our support team for assistance with returns or any concerns, and we'll ensure your satisfaction is our top priority.
Please note that due to the nature of our brewing supplies, we are unable to accept returns on opened or used items. For unopened and unused products, we offer hassle-free returns within 30 days of purchase. Contact our support team for assistance with returns or any concerns, and we'll ensure your satisfaction is our top priority.